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Extensive information about Wyandotte chickens
Wyandotte was first known as the American Sebright chicken on the American continent. The Wyandotte was originally a breed known and fed by the Native Americans of North America. Wyandotte makes eggs as light coffee and partly white cilia on it. Large bodies, yellow meat, anodised structure (Gurk period passes through), is a chicken race known for its calmness. Thanks to the beauty of the shape albenisi high.