The history of Brahma chicken: it is a chicken species belonging to the “Brahmaputra” region of India. The Brahmins are believed to be closely related to a forest chicken (Gallus Gigantus) and Cochin. The first Brahma was brought from India to America in 1846. The Brahma brought to the United States was first used in order to increase its durability in winter and to replenish the blood of egg hens. The first Brahma hens to come to the United States are up to 6.5 kilos. But these days, these weights are almost negligible. Today, the weight of a normal healthy rooster is around 5 kilograms.
Brahma chicken is an Asian breed formed by the mating of Malay and Cochin races. In the studies of chicken breeders on this chicken breed, light and dark species were obtained, and in 1874 these species were accepted with the standards class. Yellow color type was taken to the American standards in 1923. Brahma chickens are relatively flamboyant, conspicuous and beautiful chickens. Its small and slightly furry legs and legs, typical and calm appearance, and a characteristic Asian breed that distinguishes itself from the chicken breeds have shown a characteristic Asian breed. Various names were given during purification studies. Chittagongs, Gray Shanghais and Brahma Pootras are the most common names. Brahma then came to England around 1840-1850. The first book of poultry was published in 1856, and the Brahma hens were included. When a small flock was given to Queen Victoria, her name was shortened to Brahma and came to our day. These features of Brahma hens allow them to withstand hot and cold climates. Although they are a heavy race, their growth rate is slow. Annual egg yields are around 100-120 pieces.
A Brahma chicken is about 4 kilograms. Although we can hear and see that some manufacturers have Brahms on top of these weights. But it has been said that besides the first Brahma, Brahma in a wide variety of colors have been obtained nowadays, and while these studies are carried out, the weight of the chicken breed has increased. Brahma in the 1870s became a very pouler race. As a result, the American Poultry Association’s standard of perfection Association accepted the Brahmas as a separate race.
Brahma’s temperament: calm and friendly. Poultry and exhibit animals. They’re not afraid of anything that’s easy. Brahma hens are a very good choice for friendship with children. They can be trained very easily due to their temperament. Thus, everyone’s hand can be given a feature such as eating any food. Besides these, Brahmas are a very curious chicken race.
The accepted varieties of Brahma hens: these days, the most talked about about Brahma is the color issue. The American Poultry Association’s standard of perfection only accepts colors called Light, dark, and buff. The Australian Poultry Association accepts more colors: dark, light, buff, black, blue, partridge, creele, barred.
A good Brahma: a large body, such as the body of a large head reflects the head to the tail of the 30° increase indicates that you have a good brahma chicken.